Bonbon – Tres bon

What an evening we had !!

We had a fabulous fundraising dinner on Saturday 22nd June at Bistro Bon Bon. With the help of our generous supporters, staff, and the very accomplished Bistro Bon Bon team we had an evening not to be forgotten!
Below are some of the photos from the evening.

We would like to make special mention of a few of our wonderful supporters who made this such a special evening !

Thank you to Chef Archie, Dominique and staff of Bistro Bon Bon for an
amazing evening.

Alfio, on piano, entertained us throughout the evening.

Thank you Alfio, you are very special!

Thank you to the hospice staff who are always willing to go that little extra to show the appreciation we have for all the wonderful support we receive from you, with out whom we would not be able to carry on the work we do !

Thank you to all our guests for their continued support.

Please look through our images below and share this post with your friends. Below is a list of our supporters who joined with us to make this evening such a success ,thank you for your donations.

COHSASA

Franschhoek Hospice recently achieved 99% Five Star COHSASA Accreditation in March.

(COHSASA is the Council for Health Services Accreditation of Southern Africa).
The cost of the accreditation survey was R27128.50 and was funded by a generous donor.
Franschhoek Hospice provides care to 150 state patients (adult and children) each month.

The clinical team consists of two Palliative trained Nursing sisters, one Social Auxiliary worker and nine Community health workers – responsible for screening, health education and adherence support.

We rely solely on our fundraising events which is organised by very dedicated admin staff, fundraising volunteers and donations to cover our monthly expenses of R180000.00.

Our Mission

To be the centre of excellence that improves the quality of life of patients and their families in the Franschhoek Valley

Bistro Bon Bon Evening

In aid of FRANSCHHOEK HOSPICE

Please join us for an evening of fun and laughter in

The Studio at

For a delicious Warm Winters 3 Course meal prepared by

Chef Archie Maclean

A complimentary glass of sparkle on arrival

Roaring fire and soothing music

Lucky ticket draw and ‘name the secret ingredient’

CASH BAR – CREDIT CARD FACILITY AVAILABLE

SATURDAY 22ND JUNE 2019

@ 18.30PM

ONLY R 295 PER PERSON

LIMITED SEATS AVAILABLE

PLEASE BOOK NOW

Bistro BonBon 021 876 3936 /Franschhoek Hospice 021 876 3085

Colleen 082 887 8666/fhospice@xsinet.co.za

2019 Reuben’s and Hospice golf day

Reuben’s and Hospice would like to invite you to their golf day at Pearl Valley on 20th September 2019. We appreciate your participation and contributions and look forward to you joining us for a wonderful day out.

Please confirm if you are booking and paying for a fourball or just yourself. The price will remain the same at R 3000 per player all inclusive or R12000 per 4 ball. All wives and partners are invited to join us for the evening function at no extra charge.

Book now – Click Here